Tramontina’s Professional line is made for those looking for total efficiency when cooking. Entirely made of stainless steel, it does not release any residue on food, keeping it healthy. Its clean, no-corner design makes cleaning much easier. The triple bottom (stainless steel + aluminum + stainless steel) distributes heat evenly, providing faster and more uniform cooking, saving energy and keeping food warm for longer. Cables and handles fixed by spot welding, with greater reinforcement. Long handles and tubular stainless steel handles for professional handling. Can go in the oven to brown or finish dishes, at a maximum temperature of 260°C. Finished with satin stripe and high gloss. Can be washed daily in the dishwasher and can be used on stoves: gas, electric.